Est. 2016 North Texas

Culinary Gardens

We build and manage culinary gardens for Hotels, Restaurants and Corporate Campus sites.

  • Certified Female Owned Enterprise

    NAICS 541320
    WBENC link

  • Fitwel Certifications

    Fitwel is a property certification program thats tracks added value and risk mitigation programs.

We Know Chefs!

We have been building and managing food gardens as green amenities in the DFW area for almost 10 years. We have worked with some of the best chefs in Dallas as well a several top property management companies.

  • Marriott Dallas Dallas Design District

  • Hyatt Thompson Hotel Downtown Dallas

  • Virgin Hotel Dallas Design District

  • Cushman& Wakefield Properties

  • Transunion Properties

  • Regent Properties

  • Manhattan Construction Dallas

  • Meridian Restaurant

  • Legacy Kitchen

  • HookLine: Del Sur Restaurant Group

  • Ritz Carlton / Fearings Restaurant

Our Commercial Gardens

Testimonials

  • Chef Vijay Sadhu

    Chef’s Garden: Piper has been growing most of our Mediterranean herbs for over 6 years at the LC Kitchen campus restaurant in Plano. This garden is just 20 steps from my kitchen and is a very great way to bring the campus employees into our restaurant. It also gives me the opportunity to menu test with very fresh herbs.

  • Chef Jeramie Robison

    Thompson Hotel - Dallas:
    I have had the pleasure of working with Urban Dirt Gardening Co. for over 5 years now. Piper was such a pleasure working with on conceptualizing our space to building it out so the garden can thrive. Piper worked through many hurdles due to our property still being under construction while building our gardens. She was able to get all materials up to our ninth floor terrace and get it up and running in a very little window of time during the Thompson Hotel in Dallas remodel.

  • Cushman & Wakefield : Dallas

    The raised bed vegetable garden system we commissioned for our employee and tenant to enjoy has been a great addition to our health and wellness initiative. Our property is Fitwel certified and gains beneficial wellness recognitions for many of our on-site amenities including our large food garden build and managed by Urban Dirt Company.

Urban Dirt Co. in the Press

Urban Dirt Co featured in Edible Magazine DFW

”Urban Dirt has sprouted into one of North Texas’s premier edible garden consulting businesses, serving restaurants, community developments and individual homeowner landscapes in addition to offering educational gardening classes both online and in person.”

Featured in Texas Monthly Magazine

”It’s not too late to plan to serve something homegrown on your holiday table—and impress your friends in the process.”

Interview in Voyager Magazine

”The second was an herb garden for Fearings in Dallas then I picked up managing the chef gardens in McKinney for Patina Green. Patio planters for Local Yocal and help design-build, plant the gardens for Homewood restaurant in Oak Lawn Dallas. Then the big deal came in the Spring of 2019.”